Posted on November 27, 2013 by Ching under Family, Food and Drink.
Brian’s parents treated us to dinner at Longhorn Steakhouse on Sunday night. It actually should have been the other way around but they insisted.
Brian and I had never been to Longhorn before. This was our first trip. They were off to a rocky start when they asked us to wait to be seated when there were several vacant tables throughout the restaurant. I’m not sure what was going on there.
We had some of their pretzels with the beer infused cheese dip while we waited for our entrees. It was pretty good. What I liked most about them is that they were super salty so I didn’t need to salt them.
I can’t remember what this salad is called. It had apple chips and bacon and a tangy dressing. It was decent, but I don’t think Brian liked it.
I took a picture of the bread because I take pictures of everything, specially if it’s a restaurant that I’ve never tried before.
We should have stopped at the salads. Alas, eating healthy was not meant to be.
Brian and I decided to keep the calories and cost down by sharing an entree.
He had the filet and the baked potato while I had the lobster and shrimp mac and cheese portion of the entree. I had a bite Brian’s steak which I thought was good, but he was unimpressed.
The food was just okay over all. If we’d been there before, I don’t think I would have picked it. It’s just not the kind of restaurant that I would go out of my way to dine at. I do think it’s better than Outback, but I wouldn’t eat at Outback either. LOL.
At least our server Damian was great. He was friendly and attentive. His service elevated our dining experience. If we ever go back, I’m asking for his section.