{"id":28665,"date":"2023-11-29T08:53:23","date_gmt":"2023-11-29T14:53:23","guid":{"rendered":"https:\/\/brubakers.us\/?p=28665"},"modified":"2023-11-29T08:53:23","modified_gmt":"2023-11-29T14:53:23","slug":"cane-rosso-at-carrollton-square","status":"publish","type":"post","link":"https:\/\/brubakers.us\/?p=28665","title":{"rendered":"Cane Rosso at Carrollton Square"},"content":{"rendered":"

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Brian and I ate at this cute restaurant in Carrollton Square while we were in the Dallas area for USA Pickleball National Championships<\/a> a few weeks ago.<\/p>\n

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We went kind of in between lunch and dinner, which is probably the best time to go because they weren’t super busy. <\/p>\n

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Here’s a picture of the menu.<\/p>\n

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We started with the meatball appetizer, which is something we like to get when dining at most Italian restaurants (if it’s available anyway).<\/p>\n

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Brian had the chicken parm sandwich with tater tots.<\/p>\n

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I wanted the brisket lasagna bolognese but it was only available at dinner and it wasn’t quite dinner time yet. Our server said the closest thing to it on the menu would be the baked penne bolo, which is what I ended up getting.<\/p>\n

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I was super stuffed from the meatball starter so I could hardly eat any of my entree. Also, it was super rich and filling. I ended up taking most of it to go, which was sad because we still had leftovers from Elena’s<\/a> in our hotel room fridge also. We ended up not eating any of our leftovers at all because we cut our trip short (more on this later) which breaks my heart because I hate wasting food. I specially hate wasting good food. Our eyes are often bigger than our stomachs, though. One day we will learn our lesson and not order more than we can actually eat.<\/p>\n","protected":false},"excerpt":{"rendered":"

Brian and I ate at this cute restaurant in Carrollton Square while we were in the Dallas area for USA Pickleball National Championships a few weeks ago. We went kind of in between lunch and dinner, which is probably the best time to go because they weren’t super busy. Here’s a picture of the menu. […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7,21],"tags":[3652,1173,1907,1748,2488],"_links":{"self":[{"href":"https:\/\/brubakers.us\/index.php?rest_route=\/wp\/v2\/posts\/28665"}],"collection":[{"href":"https:\/\/brubakers.us\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/brubakers.us\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/brubakers.us\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/brubakers.us\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=28665"}],"version-history":[{"count":9,"href":"https:\/\/brubakers.us\/index.php?rest_route=\/wp\/v2\/posts\/28665\/revisions"}],"predecessor-version":[{"id":28674,"href":"https:\/\/brubakers.us\/index.php?rest_route=\/wp\/v2\/posts\/28665\/revisions\/28674"}],"wp:attachment":[{"href":"https:\/\/brubakers.us\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=28665"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/brubakers.us\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=28665"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/brubakers.us\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=28665"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}