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Another Year, Another Birthday

Posted on November 5, 2017 by under Food and Drink, Life.    

Last month was a very festive month. We celebrated almost every single day. Then again, I guess that’s just kind of how we are. We love living life and celebrate every moment. Here are some of the things that happened leading up to our trip to Great Exuma, Bahamas.

Birthday Card from the Greater Wichita YMCA HR Team

First, there was our escape room adventure with Kate and Deanna. Remember how we tried to do it last month but couldn’t do it because Escapology changed their hours on me so they were closed on the day we went? Well, we finally made it happen. We did the Cuban Crisis room and we escaped!

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We couldn’t have done it without Kate, though. She was whiz at the puzzles.

Carrabbas - Meatballs

We also hit all of our favorite restaurants during my birthday month.

P.F. Changs - Crab Wontons

We really shouldn’t have been eating out but your birthday month is a good excuse to fall off the wagon. Anyway, I won’t post all of the food pictures. I’ll just post one picture from each place and let you guys figure out where we went.

Bonefish - Crab Cakes and Bang Bang Shrimp

Besides our favorite restaurants, we also had the opportunity to try a new place we’d never dined at before when we met a couple of my Leadership Wichita classmates (Teresa and Jason) for lunch a couple of weeks ago. I will post all of these food pics because it was a first for all of us.

Okra, Anyone?

Fried Sweet Potatoes

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We ate at the Rail at Union Station because Teresa wanted to try one of the restaurants in the area as she hadn’t tried any of them yet. I suggested the Rail since I’d already been to the Kitchen. I actually suggested Mumbai Rail, which confused the heck out of Teresa who got there first. Apparently, Mumbai Rail is no more and has been rebranded as the Rail Scratch Cocktails.

We were all very worried at first because there was no one else at the restaurant besides our group for lunch. You know how the really great places are always busy and the terrible places are dead? We were sort of thinking along those lines. But we were already there and it was too late to back out.

Anyway, the food was surprisingly fabulous. At least, my meal was very tasty and I thoroughly enjoyed it. The quality of the food was definitely not representative of the restaurants lack of patrons. I later found a news article (through my friend Alicia who told me that she thought the restaurant had closed for good) that said the restaurant would no longer be open for lunch. The article was written back in June. I’m guessing people still don’t know that they’re open for lunch.

Which was good for us because it meant great food and no wait. LOL. Probably not great business, though. I hope the restaurant survives because I really did enjoy our lunch. Of course, the great company had a lot to do with that but I really did like their food. I actually want to go back at some point.

This was on Thursday, October 26, final day before departure. We flew out of the Wichita airport very early the next day.

Anyway, I’m sure you’re really anxious to hear about our trip to the Bahamas. I’ve got a few other things that I need to catch up on and then I’ll be able to devote some attention to a full-fledged trip recap. I hoping to do that by the end of the week so check back soon.

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  • Tres Leches at Sabor on June 10, 2012
  • Cory’s Birthday Dinner at Hangar One on March 20, 2013
  • College Hill Deli on September 6, 2013

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