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Public at the Brickyard

Posted on September 9, 2015 by under Food and Drink.    

Public at the Brickyard Menu, Reviews, Photos, Location and Info - Zomato

I had the pleasure of dining at Public for the first time last week when we had our work visitors, Eric and Alex from AllConnect. All I could think was, “Why haven’t I eaten here before?”

I had the slow-cooked ribs based on our server’s recommendation. They were super delicious. I think these ribs were even better than some of the ribs I’d had at our best barbecue joints. Seriously. They had great flavor and they were fall-off-the-bone tender. Delicious!

Here are pictures of some of the delicious meals that were ordered that night…

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I didn’t have any of the buffalo cauliflower but I guess it’s a popular starter.

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Please don’t ask me what all these dishes are because I honestly don’t remember. Anyway, they all looked delicious and everyone seemed quite satisfied with their choices. I was so impressed with my food that I decided I just had to take Brian. We ended up going there for dinner two days later.

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One of my favorite things, besides the delicious, food is the ambiance. They have really interesting decorations and toy trains everywhere. They also bring you the bill in a book, which I found really clever and neat because I love books!

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This is their take on the Cuban sandwich.

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I wanted Brian to try the ribs so I ordered them again.

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Strawberry shortcake with champagne infused strawberries and homemade whipped cream. It was so good. I would go just for dessert!

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I ate so much the night that Brian and I were there that I told Brian that I’m a competitive eater. I had to explain my gluttony somehow, right? Anyway, he didn’t believe me. “I’m serious,” I said. “Whatever that other table is having, I’m having two of.” We both laughed.

Jokes aside, we had a wonderful dinner. I think we’re probably the last two people in Wichita to discover Public but, just in case you haven’t been, I highly encourage you to go. I give it two thumbs up.

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